Stuffed Shells vs Manicotti

What people mean, and what Bravo lists

Stuffed shells vs manicotti is usually a shape question. Shells are the large conch-shaped pasta. Manicotti are the tubes. That is the ordinary Italian-American difference. Bravo does not print a cheese blend, a sauce, or a photo for either tray, so this page does not invent one. The picture here is the dining room, not a pan of pasta.

Both names are on the catering list: Stuffed Shells and Manicotti, each as a half tray and a full tray. They are not listed as single plates under Pasta and Entrees. If you want one portion of pasta in the dining room, look at Rigatoni Bolognese, Penne alla Vodka, or Baked Ziti instead.

How to choose without a recipe card

Choose the shape you want, then the tray size. The shop can talk through half versus full if you call (718) 317-1010 with the head count. This post will not guess how many people a tray feeds. Prices stay on the catering page. Order the rest of the ticket at order.bravopizzasi.com.

A pie still belongs next to a pasta tray at a lot of Staten Island parties. Garlic knots, a salad tray, or sausage and peppers cover the people who do not want baked pasta. The address is 413 New Dorp Lane. The family has made pizza since 1985. This location opened in 2020.

Timing

Catering is a planned order, not a late-night button. The restaurant is open 11 AM to 1 AM daily. The full menu runs until 11 PM. These two trays are not on the Extended Hours list. Call with the date before you assume a pan will be ready at a specific hour.

Pickup is at 413 New Dorp Lane. Delivery areas confirmed so far are New Dorp and Great Kills. Checkout confirms any other address. A covered tray holds better than an open plate, and it still wants to be eaten close to when it leaves the kitchen.

Questions